As we all know, Riidaa Sakamoto has started his own short cooking show One Dish. It's been running for about 1 month plus now and I love every single episode of it. Not just because it's Sakamoto (yeah, eye candy is always welcome, but hey, I don't like Mokomichi's cooking show, though it's quite famous that he published his own cooking book). The show focus on making a dish out of the main ingredient, and what it means to me is that less washing and less thing to buy if I want to whip up the dish in my kitchen, so yeah I'm in! But that doesn't mean the main ingredient is cheap, though.
For the Spare Rib Marmalade recipe, I ended up substituting it with a pork chop because I can't find the nice huge spare rib (even if I have to splurge for them) in my regular groceries, but that didn't change how easy and delicious the dish is, and I'm not kidding, it's really good, Sakamoto is the man!
( Let's get started! )